Cheesecake Squares

6 ingredients
11 steps

Ingredients

  • 1 (16 oz.) container cottage cheese
  • 1 (8 oz.) package cream cheese, softened
  • 1 cup sugar, divided
  • 3 eggs
  • 1 1/4 cups sour cream
  • 1 tsp. vanilla extract

Directions

  1. 1
    Preheat oven to 300 degrees.
  2. 2
    In a blender, blend cottage cheese until smooth; pour into a large bowl and add the cream cheese and 3/4 cup sugar.
  3. 3
    Beat until evenly blended.
  4. 4
    Add eggs, beating until well mixed.
  5. 5
    Pour into an 8 inch square baking dish. Bake 40-45 minutes or until a toothpick inserted into the center comes out clean.
  6. 6
    Meanwhile in a small bowl, combine the sour cream, remaining 1/4 cup sugar and the vanilla; mix well.
  7. 7
    Remove the cake from the oven and spread the sour cream mixture evenly over the top.
  8. 8
    Bake an additional 10 minutes.
  9. 9
    Allow to cool, then cut into squares.
  10. 10
    Yield:
  11. 11
    9 servings.

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