Peanut Butter Pie

11 ingredients
9 steps

Ingredients

  • 9-inch pie shell, baked
  • 1/3 c. peanut butter
  • 3/4 c. powdered sugar
  • 1/3 c. flour
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 2 c. milk
  • 2 egg yolks, beaten
  • 2 tsp. oleo
  • 1 tsp. vanilla
  • 1 pkg. Dream Whip

Directions

  1. 1
    Mix together the peanut butter and powdered sugar until crumbly and put into pie shell (save a small amount for the top of the pie).
  2. 2
    Mix together in a saucepan the flour, sugar and salt. Gradually stir in 2 cups milk.
  3. 3
    Cook over medium heat or use a double boiler, stirring constantly until mixture thickens and boils.
  4. 4
    Boil 1 minute.
  5. 5
    Remove from heat and gradually stir in about half of the hot mixture into the 2 beaten egg yolks.
  6. 6
    Then blend into the hot mixture in saucepan.
  7. 7
    Boil one minute more. Remove from heat and add oleo and vanilla.
  8. 8
    Pour filling into the baked pie shell and let cool.
  9. 9
    Spread top with prepared Dream Whip and sprinkles of peanut butter mixture. Serve chilled.

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