Cheesy Beef Pie
10 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. chopped onion
- 18 oz. can tomato sauce
- 1/4 c. snipped parsley
- 13 oz. can chopped mushrooms, drained
- 1/8 tsp. pepper
- 1/4 tsp. dried oregano, crushed (large)
- 2 pkg. refrigerated crescent rolls
- 3 eggs
- 6 slices sharp American cheese
Directions
-
1In skillet, brown beef and onion; drain.
-
2Stir in tomato sauce, parsley, mushrooms, pepper and oregano; set aside.
-
3Unroll one package of rolls.
-
4Place the 8 sections of dough together. Roll a 12-inch square to fit into a 9-inch pie plate; trim.
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