Cheesy Beef Pie
9 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. onion, chopped
- 1/4 c. parsley
- 1 1/2 c. grated cheese
- 2 (9-inch) pie crusts
- 2 tsp. cornstarch
- 10 oz. taco sauce
- 1 (3 oz.) can mushrooms
- 3 eggs, separated
Directions
-
1Brown beef and onions; drain.
-
2Sprinkle with cornstarch; blend.
-
3Add taco sauce, parsley and mushrooms.
-
4Spread 1/2 beaten egg whites over bottom crust.
-
5Spoon meat into pie shell; sprinkle with cheese.
-
6Pour remaining egg whites over cheese. Add top crust and brush with slightly beaten egg whites.
-
7Bake at 350° for 50 to 55 minutes.
-
8Let stand for 10 minutes before serving.
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