Cheesy Carbonara

7 ingredients
3 steps

Ingredients

  • 7 oz. fettuccine, cooked and drained
  • 1/2 c. (2 oz.) grated Parmesan cheese
  • 1/2 c. (2 oz.) shredded Mozzarella
  • 1/4 c. half and half
  • 4 crisply cooked bacon slices, crumbled
  • 1 egg, slightly beaten
  • 2 tsp. chopped parsley

Directions

  1. 1
    Toss fettuccine with combined remaining ingredients.
  2. 2
    Heat thoroughly.
  3. 3
    Sprinkle with additional Parmesan cheese (optional).

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