Cheesy Chicken

6 ingredients
1 steps

Ingredients

  • 2 c. cooked chicken
  • 1 can cream of chicken soup
  • 1 soup can milk
  • 1/2 tsp. salt
  • 1 c. uncooked instant rice
  • 1 c. shredded cheese

Directions

  1. 1
    Combine all ingredients, except cheese. Bring to boil over medium heat; cover and let stand 10 minutes. Tossing with fork, place a layer of rice mixture in greased 1 1/2-quart casserole dish. Add a layer of chicken; repeat layers, adding cheese on top. Bake at 350° for 10 to 15 minutes.

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