Cheesy Chicken Dish

13 ingredients
9 steps

Ingredients

  • 12 cup chopped onion
  • 12 cup chopped green pepper
  • 3 tablespoons butter
  • 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
  • 1 (8 ounce) can sliced mushrooms, drained (optional)
  • 1 (2 ounce) jar chopped pimiento, drained
  • 12 teaspoon dried basil
  • 1 (8 ounce) package egg noodles, cooked and drained (or any kind of noodles you prefer)
  • 3 cups diced cooked chicken
  • 2 cups ricotta cheese or 2 cups cottage cheese
  • 2 cups shredded cheddar cheese
  • 12 cup grated parmesan cheese
  • 14 cup dry breadcrumbs

Directions

  1. 1
    In a skillet, saute onion and green pepper in butter until tender.
  2. 2
    Remove from the heat.
  3. 3
    Stir in the soup, mushrooms, pimientos and basil; set aside.
  4. 4
    In a large bowl, combine noodles, chicken and cheeses; add mushroom sauce and mix well.
  5. 5
    Transfer to a greased 13 X 9-inch baking dish.
  6. 6
    Bake, uncovered, at 350 degrees for 40 to 45 minutes or until bubbly.
  7. 7
    Sprinkle with bread crumbs.
  8. 8
    Bake 10 to 15 minutes longer.
  9. 9
    **Cook time does not include cooking the chicken.

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