Cheesy Cornbread Casserole

9 ingredients
9 steps

Ingredients

  • 1 lb. lean ground beef Safeway 1 lb For $3.99 thru 02/09
  • 1 onion, chopped
  • 1 jalapeno pepper, seeded, finely chopped
  • 1 can (15 oz.) enchilada sauce
  • 1 can (15.5 oz.) black beans, rinsed
  • 1 tsp. garlic powder
  • 1 tsp. ground cumin
  • 1 pkg. (8.5 oz.) corn muffin mix
  • 1 pkg. (8 oz.) KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA

Directions

  1. 1
    Heat oven to 350 degrees F.
  2. 2
    Brown meat with onions and peppers in large skillet.
  3. 3
    Stir in next 4 ingredients; cook and stir 3 min.
  4. 4
    or until heated through.
  5. 5
    Spoon into 13x9-inch baking dish sprayed with cooking spray.
  6. 6
    Prepare muffin batter as directed on package; stir in cheese.
  7. 7
    Spread over meat mixture.
  8. 8
    Bake 20 min.
  9. 9
    or until toothpick inserted in center of cornbread topping comes out clean.

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