Cheesy Cube Steak

Name: Cheesy Cube Steak
Ingredients: 1 (6 oz.) can tomato paste; 1 c. water; 1/4 c. chopped onion; 1/4 c. green pepper; 2 Tbsp. vinegar; 1 Tbsp. brown sugar; 3/4 tsp. salt; 1/4 tsp. pepper; 1 tsp. oregano; 6 beef cubed steaks; grated Cheddar cheese

11 ingredients

6 steps

Ingredients

1 (6 oz.) can tomato paste
1 c. water
1/4 c. chopped onion
1/4 c. green pepper
2 Tbsp. vinegar
1 Tbsp. brown sugar
3/4 tsp. salt
1/4 tsp. pepper
1 tsp. oregano
6 beef cubed steaks
grated Cheddar cheese

Directions

1

In saucepan, combine ingredients, except steaks and cheese. Simmer for 10 minutes.
2

In heavy skillet, brown steaks in 1 tablespoon oil or spray skillet with Pam.
3

Pour sauce over steaks. Simmer 25 minutes.
4

Sprinkle cheese over steaks.
5

Cover until cheese melts.
6

I like to serve this with rice.