Cheesy Fries

Directions

1. 1
   Scrub
2. 2
   potatoes, leaving skin on.
3. 3
   Cut each potato into 8 wedges.
4. 4
   Melt
5. 5
   butter
6. 6
   in
7. 7
   large pie plate. Dip wedges into melted butter
8. 8
   and arrange in a donut pattern. Combine cheese and spices.
9. 9
   Sprinkle
10. 10
    evenly
11. 11
    over
12. 12
    potatoes. Bake
13. 13
    at 375° until potatoes are just tender.