Cheesy Garlic Bread

6 ingredients
8 steps

Ingredients

  • 1 loaf crusty French or Italian bread
  • 1 stick butter
  • 1 clove garlic, minced
  • 1 tsp. oregano
  • 1 tsp. basil
  • 4 Tbsp. Parmesan cheese, shredded (Sargento)

Directions

  1. 1
    Slice bread diagonally but leave bottom crust unsliced. Soften butter.
  2. 2
    Add garlic, herbs and cheese to butter and mix well.
  3. 3
    Gently pull slices of bread open and spread with butter. Take care not to break bottom crust.
  4. 4
    Spread any leftover butter on top of loaf.
  5. 5
    Carefully place buttered
  6. 6
    loaf on foil and wrap ends, leaving top of loaf exposed.
  7. 7
    Bake at 350°
  8. 8
    until crusty. Great with spaghetti!

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