Cheesy Ham And Corn Pie
11 ingredients
5 steps
Ingredients
- 1/4 c. chopped green onion
- 1 green pepper, chopped fine
- 1 red pepper, chopped fine
- 3 Tbsp. butter
- 4 eggs
- 1 lb. diced, cooked ham (2 2/3 c.)
- 2 (10 oz.) pkg. frozen corn kernels, thawed
- 1/2 c. shredded Cheddar cheese
- 1 tsp. Worcestershire sauce
- 1/4 tsp. pepper
- 1 1/2 pkg. pie crust mix
Directions
-
1Saute onion and red and green pepper in butter until soft (about 5 minutes).
-
2Remove from heat.
-
3Beat eggs and milk in large bowl until blended.
-
4Add onion-pepper mixture, ham, corn, cheese, Worcestershire sauce and pepper; combine thoroughly.
-
5Preheat oven to 350°.
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