Cheesy Meat Pie
12 ingredients
6 steps
Ingredients
- 9-inch pie crust (unbaked)
- 1 medium onion
- 1 Tbsp. butter
- 1/2 lb. ground beef
- 3 Tbsp. flour
- 8 oz. Cheddar cheese, shredded
- 1 tsp. Worcestershire sauce
- 1 1/2 c. milk
- 2 eggs
- 1 potato, diced
- 1 carrot, diced
- salt and pepper
Directions
-
1Brown ground beef in butter; add onion.
-
2Stir in flour, salt and pepper.
-
3Spread over pie crust; add cheese, potato and carrot. In bowl, mix milk, eggs and Worcestershire sauce; pour over meat and cheese.
-
4Place on cookie sheet.
-
5Bake 30 to 35 minutes at 350° or until a knife inserted in middle comes out clean.
-
6Servings: 2.
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