Cheesy Potatoes
7 ingredients
2 steps
Ingredients
- 2 lb. frozen hash browns
- 1/4 c. oleo
- 1/3 c. onions, chopped
- 1 can cream of mushroom or celery soup
- 1/2 pt. sour cream
- 1 1/2 c. Cheddar cheese, grated
- salt and pepper to taste
Directions
-
1Mix and place in a 3-quart casserole dish or a 10 x 13-inch aluminum cake pan.
-
2Bake in 350° oven for 1 hour.
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