Cheesy Stuffed Sandwich
6 ingredients
12 steps
Ingredients
- 1 loaf (1 lb.) Italian bread, unsliced
- 3 Tbsp. GREY POUPON Dijon Mustard
- 1 pkg. (8 oz.) KRAFT Shredded Cheddar & Monterey Jack Cheeses, divided
- 1 pkg. (10 oz.) OSCAR MAYER Honey Ham
- 1/4 cup chopped tomatoes King Sooper's 1 lb For $0.99 thru 02/09
- 1/4 cup chopped onions
Directions
-
1Preheat oven to 425F.
-
2Cut a 1/2-inch-thick slice off top of bread loaf; set aside.
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3Hollow out bottom of loaf with your hands, leaving 1/2-inch-thick shell.
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4(Reserve removed bread for another use.)
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5Brush mustard onto cut sides of bread.
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6Fill loaf with layers of half of the cheese, the ham, tomatoes and onions; sprinkle with remaining cheese.
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7Cover with top of bread.
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8Wrap in foil.
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9Bake 30 to 35 min.
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10or until filling is heated through and cheese is melted.
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11Let stand 10 min.
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12before cutting crosswise into 8 slices to serve.
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