Grape Meat Balls

11 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 1 small onion, chopped
  • 3/4 pkg. crackers, finely chopped
  • garlic salt (dash)
  • salt (dash)
  • pepper (dash)
  • 1 egg
  • 1/2 c. milk
  • 1 bottle chili sauce
  • 1 c. grape jelly
  • 1 slice lemon

Directions

  1. 1
    Mix together hamburger, onion, crackers, salt, pepper, egg and milk.
  2. 2
    Roll into small balls.
  3. 3
    Brown in hot oil.
  4. 4
    Drain.
  5. 5
    Put aside.
  6. 6
    Mix together chili sauce, jelly and lemon in boiler. Bring to a boil.
  7. 7
    Put meat balls in sauce and simmer 30 to 45 minutes.

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