Cheesy Taters

4 ingredients
8 steps

Ingredients

  • 5 to 6 medium potatoes, peeled and thinly sliced
  • 2 Tbsp. melted margarine
  • 2 c. (8 oz.) shredded cheese
  • 1/2 c. sliced almonds

Directions

  1. 1
    In large bowl, mix peeled, sliced potatoes and margarine. Spread half of the potatoes in a baking dish.
  2. 2
    Cover with 1/2 cheese.
  3. 3
    Add more potatoes.
  4. 4
    Top with remaining cheese.
  5. 5
    Cover with foil and bake at 400° for 25 minutes.
  6. 6
    Remove foil.
  7. 7
    Sprinkle with almonds.
  8. 8
    Bake 15 minutes more until potatoes are tender.

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