Cheezy Potatoes

4 ingredients
2 steps

Ingredients

  • 2 (1 lb.) bags frozen hash brown potatoes
  • 2 cans cream of potato soup
  • 1 pt. sour cream
  • 10 oz. sharp Cheddar cheese, grated

Directions

  1. 1
    Mix the preceding ingredients and sprinkle generously with Parmesan cheese.
  2. 2
    Bake at 350° for 1 hour.

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