Cheezy Spinach

6 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 (6 oz.) can sliced mushrooms, drained
  • 1/4 tsp. dried marjoram, crushed
  • 1 c. plain yogurt
  • 1/2 c. shredded farmer cheese or other white mild cheese
  • black pepper

Directions

  1. 1
    Cook spinach as directions ask; drain well.
  2. 2
    Spread on bottom of 2-quart casserole dish.
  3. 3
    Place mushrooms over and sprinkle with pepper and marjoram.
  4. 4
    Bake at 325° for 15 minutes.
  5. 5
    Cover with yogurt and cheese.
  6. 6
    Microwave until cheese melts.

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