Peanut Brittle

Directions

1. 1
   Use a large, heavy saucepan.
2. 2
   Melt sugar and syrup over low heat.
3. 3
   Add raw peanuts.
4. 4
   Cook slowly; stir almost constantly until peanuts are golden.
5. 5
   Remove from heat and add soda and salt.
6. 6
   Stir only until soda is stirred through.
7. 7
   Pour onto greased cookie sheets.
8. 8
   (Don't touch after you pour it on the cookie sheets!) When candy is brittle, break up into chunks.