Cherry Blossom Mold
5 ingredients
2 steps
Ingredients
- 2 c. boiling liquid (water or fruit syrup)
- 1 (6 oz.) pkg. cherry flavored gelatin
- 2 c. dairy sour cream
- 2 c. pitted dark sweet cherries, drained
- 1/3 c. slivered blanched almonds
Directions
-
1If using canned cherries, be sure to use the cherry syrup in the liquid.
-
2You'll get a richer color and flavor plus requests for seconds.
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