Cherry Cheese Pie

6 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 can sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 tsp. vanilla
  • 1 can cherry pie filling
  • graham cracker pie crust

Directions

  1. 1
    Soften cream cheese at room temperature.
  2. 2
    Mix cream cheese, canned milk, lemon juice and vanilla all together.
  3. 3
    Pour into a graham cracker pie shell.
  4. 4
    Chill 1 hour.
  5. 5
    Pour 1 can cherry pie filling over chilled pie.
  6. 6
    Spread evenly and serve.

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