Cherry Cheesecake

4 ingredients
6 steps

Ingredients

  • 1 box white cake mix
  • 1 large container Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 1 can cherry pie filling

Directions

  1. 1
    Mix and bake cake following instructions on box.
  2. 2
    Cool.
  3. 3
    Mix Cool Whip and cream cheese together.
  4. 4
    Beat until stiff.
  5. 5
    Fill center of cake with cream cheese mixture.
  6. 6
    Then arrange cherries on top of filling and refrigerate about 1 hour.

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