Mama's Lasagne Italiano
12 ingredients
8 steps
Ingredients
- 1 packages lasagne noodles
- 1 lb ground beef
- 1 lb ground pork
- 1 packages ricotta cheese
- 4 cup mozzerella
- 3 large eggs
- 1 packages cottage cheese
- 1 small onion, diced
- 4 tbsp minced garlic
- 1 powdered garlic, oregano, pepper, salt
- 1 packages baby bellas, chopped
- 2 bottles marinara sauce
Directions
-
1preheat oven to 400. in skillet, brown meats, mushrooms, onion, & garlic.
-
2while browning meat, boil noodles until soft& rinse them.
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3add one bottle of the marinara & rest of spices to the meat & turn heat off.
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4grease a large casserole dish.
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5in a medium bowl, mix ricotta cheese, eggs & cottage cheese.
-
6in casserole dish, line bottom with noodles, beef sauce mixture, egg cheese mix, & the shredded mozzerella.
-
7repeat one or two more times, then stick in the oven for about 25 mins.
-
8top with the rest of the marinara & serve with a fresh salad & crusty bread.
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