Cherry Chocolate Pie

Directions

1. 1
   Drain cherries; reserve juice and chop cherries.
2. 2
   There should be 1/4 cup juice and 1/3 cup cherries.
3. 3
   Prepare pudding mix according to package directions, using cherry juice and milk to make amount of liquid called for.
4. 4
   Cool.
5. 5
   Pour into cooled pastry shell.
6. 6
   Chill.