Prune Cake

11 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. flour
  • 1 c. chopped, cooked prunes
  • 3 eggs, beaten
  • 1 tsp. vanilla
  • 1/2 c. buttermilk
  • 1 c. oil or melted butter
  • 1 tsp. soda
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Combine dry ingredients and sift.
  2. 2
    Stir in oil, eggs, buttermilk and prunes.
  3. 3
    Mix well.
  4. 4
    Bake in an 8 x 13-inch pan at 325° for 15 minutes.
  5. 5
    Cut into squares while still warm and add topping.

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