Cherry Coffee Cake

8 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 1/4 c. each butter and solid vegetable shortening
  • 1/2 tsp. each vanilla and almond extracts
  • 2 eggs
  • 3/4 tsp. baking powder
  • 1/8 tsp. salt
  • 1 1/2 c. all-purpose flour
  • 1/2 to 3/4 (21 oz.) can cherry pie filling

Directions

  1. 1
    In mixing bowl, combine sugar, butter, shortening, eggs, baking powder, salt and extracts.
  2. 2
    Beat, scraping bowl occasionally, until well blended.
  3. 3
    Stir in flour, mixing well. Spoon 2/3 of batter into 9-inch greased square pan.
  4. 4
    Evenly spread pie filling over batter.
  5. 5
    Using tablespoon, drop remaining batter over the top (pie filling will not be completely covered).
  6. 6
    Bake at 350° for 40 to 45 minutes or until done.

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