Cherry Cool Whip

5 ingredients
3 steps

Ingredients

  • 1 can cherry pie filling
  • 1 small can crushed pineapple, drained
  • 1 can Eagle Brand milk
  • 1 large container Cool Whip
  • 1/2 c. chopped nuts

Directions

  1. 1
    In large bowl, mix cherries, pineapple,
  2. 2
    milk, Cool Whip and nuts.
  3. 3
    Refrigerate for 2 hours before serving.

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