Cherry/Cran Burgers

8 ingredients
11 steps

Ingredients

  • 1 (12 ounce) bag fresh cranberries
  • 1 (16 ounce) bag frozen cherries or 2 cups fresh cherries
  • 1 lb ground beef or 1 lb ground turkey
  • 4 tablespoons apple cider vinegar
  • 1 -2 tablespoon brown sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 sweet onions, fried

Directions

  1. 1
    You'll want to juice the cranberries and cherries.
  2. 2
    I made juice the night before and saved the fruit pulp for my burgers.
  3. 3
    If cranberries are not available, double the cherries.
  4. 4
    You may want to add more salt and pepper or omit.
  5. 5
    Mix all together in bowl.
  6. 6
    Make patties.
  7. 7
    I made 6 burgers.
  8. 8
    Fry in frying pan or grill.
  9. 9
    I used my table top grill.
  10. 10
    fried onions would be good with it.
  11. 11
    I also topped them with honey mustard.

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