Cherry Cranberry Salad

7 ingredients
5 steps

Ingredients

  • 1 large pkg. cherry jello
  • 1/2 pt. sour cream
  • 1 small can crushed pineapple, drained
  • 1/2 c. chopped pecans
  • 2 c. hot water
  • 1 can whole cranberry sauce
  • 1 1/2 c. mini marshmallows

Directions

  1. 1
    Dissolve jello in hot water in pan on burner; stir in cranberry sauce while hot and stir over heat until dissolved.
  2. 2
    Let chill until thick and syrupy.
  3. 3
    Add sour cream by folding in gently.
  4. 4
    Add pineapple, pecans and marshmallows.
  5. 5
    Chill and serve. Serves 8 to 10.

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