Cherry Crunch
4 ingredients
6 steps
Ingredients
- 3/4 c. Butter
- 1 1/2 c. Flour
- 1 c. Brown Sugar
- 1 1/4 c. Quick Oats
Directions
-
1Mix until crumbly.
-
2Take half and pack in the bottom of an 8x12-inch pan.
-
3Spread 1 can cherry pie filling over this.
-
4Put the rest of the mix on top.
-
5Sprinkle with chopped nuts.
-
6Bake 30 minutes at 350°.
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