Cherry Delight

Directions

1. 1
   Mix wafer crumbs, brown sugar, and melted butter together. Press into bottom of 9 x 13 pan, forming cake base.
2. 2
   Whip softened cream cheese, nutri whip, and confectioners sugar until peaks are stiff.
3. 3
   Spread over cake base.
4. 4
   Spoon cherry filling over the cream cheese and refrigerate for a
5. 5
   couple hours.
6. 6
   Cut into squares.
7. 7
   Makes approximately 15 servings.