Cherry Dessert

Directions

1. 1
   Combine crumbs, butter and sugar.
2. 2
   Press crumb mixture into bottom of a 9 x 13-inch pan.
3. 3
   Bake for 8 minutes at 350°.
4. 4
   Cool. Mix Dream Whip as directed.
5. 5
   Combine 10x sugar and cream cheese. Blend with Dream Whip.
6. 6
   Spread creamed mixture over crumbs.
7. 7
   Top with cherry pie filling.
8. 8
   Refrigerate 24 hours before serving. Makes 12 to 15 servings.