Cherry Fiesta Pie
8 ingredients
5 steps
Ingredients
- 2 c. tart cherries
- 2 c. crushed pineapple
- 1 1/4 c. sugar
- 1 c. nuts (pecans)
- 1 (3 oz.) box cherry jello
- 4 c. sliced bananas
- baked pie shell
- Cool Whip
Directions
-
1Cook until thick cherries, pineapple, sugar and nuts.
-
2May want to thicken with cornstarch.
-
3Add jello and cool slightly. Add bananas and pour into baked crust.
-
4Chill and top with Cool Whip.
-
5Serve.
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