Cherry Herring

3 ingredients
7 steps

Ingredients

  • 2 qt. fresh sour cherries (do not pit)
  • 2 c. sugar
  • 1 fifth vodka

Directions

  1. 1
    Mix together and put in glass jug.
  2. 2
    Shake this mixture every once in a while for a week.
  3. 3
    Then let set without stirring until Thanksgiving.
  4. 4
    Drain off the liquid and pour into wine bottle.
  5. 5
    Eat the cherries.
  6. 6
    Save the juice until Christmas.
  7. 7
    Serve in tiny wine glasses as an after dinner cordial.

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