Cherry Marshmallow Cake

Name: Cherry Marshmallow Cake
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 3 eggs (or as called for by your cake mix); 1/3 cup oil (or as called for by your cake mix); 1 1/3 cups water (or as called for by your cake mix); 4 cups miniature marshmallows (about 3/4 of 10 1/2 oz package); 1 (21 ounce) can cherry pie filling

6 ingredients

5 steps

Ingredients

1 (18 1/4 ounce) box yellow cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
4 cups miniature marshmallows (about 3/4 of 10 1/2 oz package)
1 (21 ounce) can cherry pie filling

Directions

1

Preheat oven to 350°F.
2

Grease a 13x9x2 inch baking pan.
3

Prepare cake mix according to package directions.
4

Spread marshmallows in the bottom of the baking pan, pour cake mix over marshmallows, spoon cherries evenly on top.
5

Bake 30 to 40 minutes or until an inserted toothpick comes out clean, cool before serving.