Cherry Nut Bread

10 ingredients
7 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 12 to 14 chopped maraschino cherries
  • 3/4 c. chopped nuts
  • 2 eggs, beaten
  • 1/2 c. milk
  • 1/4 c. maraschino cherry juice

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Cut in shortening, then add cherries and nuts.
  3. 3
    Combine liquid ingredients.
  4. 4
    Add liquid to dry ingredients.
  5. 5
    Stir only until flour is moistened.
  6. 6
    Pour into greased 9 x 5 x 3-inch loaf pan.
  7. 7
    Bake at 350° for 50 to 60 minutes.

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