Cherry Nut Cake

9 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 tsp. salt
  • 1 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 2 eggs, beaten
  • 2/3 c. oil
  • 1 jar pie filling
  • 3/4 c. chopped nuts

Directions

  1. 1
    Sift flour, sugar, salt and baking soda.
  2. 2
    Add vanilla, eggs and oil.
  3. 3
    Mix all ingredients together in large bowl.
  4. 4
    Add cherries and nuts.
  5. 5
    Bake in ungreased pan at 350° for 30 to 35 minutes.

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