Cherry Pecan Bread

11 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 4 Tbsp. butter
  • 3 tsp. baking powder
  • 1 c. chopped pecans
  • 1 (4 oz.) jar maraschino cherries
  • 1/4 c. cherry juice
  • 1/4 c. water
  • 1 egg
  • 2 c. sifted flour
  • 1/2 tsp. soda
  • 1/2 tsp. salt

Directions

  1. 1
    Cream the sugar, butter and egg until light and fluffy.
  2. 2
    Sift flour, baking powder, soda and salt together.
  3. 3
    Add flour mixture to chopped nuts and cut up cherries.
  4. 4
    Add both mixtures together. Pour into greased and floured loaf pan.
  5. 5
    Let stand 20 minutes. Bake 1 hour at 350°.

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