Cherry Pecan Pie

6 ingredients
5 steps

Ingredients

  • 1 can Eagle Brand milk
  • juice of 2 lemons
  • 1 can sour pitted cherries, mashed and drained
  • red food coloring
  • 1 c. chopped nuts
  • 1/2 pt. whipping cream, whipped

Directions

  1. 1
    Stir lemon juice in milk until thick.
  2. 2
    Add food coloring to cherries.
  3. 3
    Add cherries and pecans to milk mixture.
  4. 4
    Fold in whipped cream.
  5. 5
    Pour into vanilla wafer or graham cracker crust and chill.

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