Cherry Pineapple Dessert

5 ingredients
7 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (juice and all)
  • 1 (20 oz.) Wilderness cherry pie mix
  • 1 stick butter
  • 1 white or yellow cake mix
  • 1 stick butter

Directions

  1. 1
    Mix the first 3 ingredients together and pour into a buttered 9 x 13-inch pan.
  2. 2
    Mix the cake mix with the 1 stick butter.
  3. 3
    Use fingers to crumble together real well (fine).
  4. 4
    Spread over pineapple, cherry mix.
  5. 5
    Bake 50 minutes at 325°.
  6. 6
    Serve with Cool Whip or a scoop of ice cream.
  7. 7
    Can be made the day before using.

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