Cherry Pudding

7 ingredients
8 steps

Ingredients

  • 1 c. Sugar
  • 1 Egg
  • 1 Tbsp. Butter
  • 1 c. Flour
  • 1 tsp. Baking Soda
  • 1/2 c. Nuts
  • 1 c. Well Drained Sour Cherries

Directions

  1. 1
    Cream the sugar, egg and butter.
  2. 2
    Add the flour, baking soda and sugar.
  3. 3
    Stir well.
  4. 4
    Add nuts and cherries.
  5. 5
    Pour into a buttered pan.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Serve topped with whipped cream.
  8. 8
    Serves 8.

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