Cherry Rhubarb Pie

5 ingredients
1 steps

Ingredients

  • 1 pkg. frozen rhubarb
  • 9 pkg. Equal (artificial sweetener)
  • 1/3 c. sugar
  • 1/3 c. flour
  • 1 can cherry pie filling

Directions

  1. 1
    Mix all together in microwave. Pour into pie shell (raw) and bake at 400° for 40 minutes until slightly brown.

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