Cherry Topped Cheesecake

9 ingredients
5 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 2 Tbsp. oil
  • 2 (8 oz.) pkg. cream cheese
  • 1/2 c. sugar
  • 4 eggs
  • 1 1/2 c. milk
  • 3 Tbsp. lemon juice
  • 3 Tbsp. vanilla
  • 1 can cherry pie filling

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Reserve 1 cup of dry cake mix.
  3. 3
    In large mixing bowl, combine remaining cake mix, 1 of the eggs and oil (mixture will be crumbly).
  4. 4
    Press mixture in bottom of 13 x 9-inch pan for crust.
  5. 5
    Press up sides.

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