Chess (Egg) Pie

5 ingredients
1 steps

Ingredients

  • 3/4 c. oleo
  • 2 1/2 c. sugar
  • 6 eggs, beaten
  • 1 Tbsp. vanilla
  • 1 Tbsp. vinegar

Directions

  1. 1
    Cream the oleo and sugar. Add beaten whole eggs, vanilla and vinegar. Pour into 2 unbaked pie shells (8-inch). Start at 350° for 10 minutes; turn down to 300° for 45 minutes.

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