Chess Pie Cake
6 ingredients
5 steps
Ingredients
- 1 box yellow cake mix
- 1 egg
- 1 stick margarine, melted
- 1 box powdered sugar (4 1/2 c.)
- 3 eggs
- 1 (8 oz.) pkg. cream cheese (room temperature)
Directions
-
1Mix cake mix, egg and margarine; press into greased 9 x 15-inch pan.
-
2Mix powdered sugar, eggs and cream cheese together with electric mixer.
-
3Cream until real smooth.
-
4Pour over cake mixture and bake at 350° for 1 hour.
-
5Cool and cut into squares.
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