Chestnut Picks

5 ingredients
6 steps

Ingredients

  • 1 can water chestnuts, sliced
  • 1/2 lb. bacon
  • soy sauce
  • brown sugar
  • toothpicks

Directions

  1. 1
    Soak water chestnuts in soy sauce.
  2. 2
    Use enough to cover.
  3. 3
    Soak at least 4 hours.
  4. 4
    Remove chestnuts, one at a time and roll in brown sugar.
  5. 5
    Wrap bacon around chestnut and place a toothpick through the chestnut.
  6. 6
    Place on cookie sheet and bake at 350° for about 20 minutes or until bacon is cooked.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

All purpose soy sauce, soy

NOVA 4

Soy creamer, vanilla

C NOVA 4

Water chestnuts sliced

A NOVA 1

Harvest blend broccoli florets, crinkle cut carrots, onions, cut baby cob corn, sugar snap peas, water chestnuts and red peppers, harvest blend

A

Edamame asian blend edamame, sugar snap peas, baby corn, red peppers and water chestnuts, edamame asian blend

A NOVA 1

More Recipes to Try

Chicken Breast Supreme

11 ingredients

Chicken Chili

12 ingredients

Boots Delight Salad

5 ingredients

Chocolate-P-Nut Butter Chip Bark

3 ingredients

French Toast

4 ingredients

Salty Peanut Chews

9 ingredients

Easy Lasagna

7 ingredients

Low-Fat Waldorf Salad

9 ingredients

Coconut Pie

7 ingredients

Spinach Salad

6 ingredients

Cranberry Relish

6 ingredients

Baking Powder Biscuits

5 ingredients