Chex Mix

9 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 6 Tbsp. worcestershire sauce
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. garlic salt
  • 1 c. cocktail peanuts (or mixed nuts)
  • 1 c. pretzels, broken up
  • 2 c. Corn Chex
  • 2 c. Rice Chex
  • 2 c. Cheerios

Directions

  1. 1
    Preheat oven to 250. Melt margarine in a large roasting style pan. Stir in all of the worcestershire sauce and salts.
  2. 2
    Add ingredients exactly in this order to make certain everything gets coated without getting moist.
  3. 3
    Add peanuts, stir thoroughly to coat.
  4. 4
    Add pretzels, stir to coat.
  5. 5
    Add Corn Chex, stir. Add Rice Chex. Stir altogether. Add Cheerios and stir. Bake for an hour, stirring every 15 minutes.
  6. 6
    Lay flat on towels over newspaper to dry.

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