Chickamaugas

Directions

1. 1
   Brown ground beef; drain fat.
2. 2
   Add spaghetti sauce to beef and mix well.
3. 3
   Warm tortillas in microwave 10 seconds until soft and pliable.
4. 4
   Place 2 to 3 tablespoons sauce mixture in the middle of each tortilla; sprinkle with cheese.
5. 5
   Wrap tortilla into an envelope (bottom, top, then sides together) and fasten with a toothpick.
6. 6
   Either fry in oil, turning after browned, and drain; or bake on ungreased cookie sheet for 15 minutes at 400° until crisp.