Chicken A La King

7 ingredients
6 steps

Ingredients

  • 1 (19 oz.) pkg. Pepperidge Farm frozen puff pastry shells
  • 1/2 c. diced green pepper
  • 2 Tbsp. butter or margarine
  • 1 can Campbell's cream of chicken soup
  • 1/2 c. milk
  • 2 c. cubed cooked chicken or turkey
  • 1/4 c. diced pimiento

Directions

  1. 1
    Bake pastry shells according to package directions.
  2. 2
    In medium saucepan, cook pepper in butter until tender.
  3. 3
    Add soup, milk, chicken and pimiento.
  4. 4
    Heat, stirring occasionally.
  5. 5
    Spoon into warm pastry shells.
  6. 6
    Makes 6 servings.

Products Matching These Ingredients

Caramelized pastry puffs, onion with gorgonzola and cream cheese

Market District

D NOVA 4

Pastry bites, spinach kale & leek

D NOVA 4

Organic Soft Whole Wheat Pastry Flour

Fairhaven

Sweetened naturally & artificially flavored corn puff cereal with real cocoa crunchies cereal

E NOVA 4

Crab puff pastries

E NOVA 4

Farm & orchard callaloo

A NOVA 1

Butternut mountain farm, syrup, wild blueberry

Butternut Mountain Farm

D NOVA 4

Butternut mountain farm, barbeque sauce, maple

Butternut Mountain Farm

E NOVA 4

Kroger, corn puff poppers, extreme butter

Kroger

D NOVA 4

Pepperidge farm cookies

E NOVA 4

Pepperidge farm cookies caramel apple

E NOVA 4

Pepperidge farm crackers

D NOVA 4

More Recipes to Try

Spiced Brown Sugar Syrup

4 ingredients

Cheesy Cajun Turkey Meatloaf

10 ingredients

Grilled Vegetable Pizza

10 ingredients

Teetotaler's Pom-Pom Cocktail

7 ingredients

Easy n Simple Chinese Veggy Egg Fried Rice

12 ingredients

My Bacon Wrapped Honey Glazed Pork Chops

5 ingredients

Shelah's Yummy Potatoes

1 ingredient

Black Cake (1) Recipe

20 ingredients

Pistachio Cream Cheese Whip

6 ingredients

Cornbread and Sausage Stuffing

15 ingredients

BAKER'S ONE BOWL Chocolate Cake & Cream Cheese Frosting

11 ingredients

Lobster Francaise Recipe

7 ingredients